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We hope you got insight from reading it, now let's go back to vickys slow-cook vegetable chilli, gf df ef sf nf recipe. You can cook vickys slow-cook vegetable chilli, gf df ef sf nf using 14 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Vickys Slow-Cook Vegetable Chilli, GF DF EF SF NF:

1. Use 1 of onion, diced.
2. Use 2 clove of garlic, finely chopped.
3. Take 2 of carrots, thinly sliced.
4. Get 1 of courgette/zucchini, diced.
5. Use 1 of red or yellow bell pepper, chopped.
6. Provide 260 grams of sweet corn.
7. Provide 800 grams of canned kidney beans, drained.
8. Prepare 800 grams of canned chopped tomatoes.
9. Provide 120 ml of water.
10. Get 1 1/2 tbsp of chilli powder.
11. You need 1 tsp of cumin.
12. You need 1/2 tsp of red pepper flakes.
13. You need 1 dash of cayenne pepper.
14. Prepare 1 dash of tobasco (optional).

Instructions to make Vickys Slow-Cook Vegetable Chilli, GF DF EF SF NF:

1. Preheat oven on it's lowest setting, gas 1 / 95C / 200°F OR ready a crockpot on the stove or a slow cooker, whatever you prefer.
2. Combine all ingredients in a casserole dish with a lid or the crockpot / slowcooker.
3. Cook for 6 - 8 hours.

The slow-cooking perfectly combines the beef, beans and tomatoes for hearty, satisfying bowls of warm chili goodness. This slow cooker chilli con carne recipe couldn't be easier to make and is perfect for feeding large groups or to freeze later if batch What's the best way to freeze the chilli? What do the abbreviations VE, VG, GF, DF, EF, SF, NF above chef Akis Petretzikis' recipes mean? Use them to help choose recipes that are best suited for you! There is also an egg free diet (EF) and a nut free diet (NF) that concerns individuals who are allergic to these specific foods.

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