Step-by-Step Guide to Make Quick Brown bread papdi chana chat - Free Download

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Before you jump to Brown bread papdi chana chat recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

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We hope you got insight from reading it, now let's go back to brown bread papdi chana chat recipe. To cook brown bread papdi chana chat you only need 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Brown bread papdi chana chat:

1. You need 5-6 of brown bread pieces.
2. You need 1 cup of Boiled and mashed black chana.
3. Get 1/4 cup of low calorie beaten curd.
4. Provide 1 tbsp of green chutney.
5. Prepare 1 of small onion finely chopped.
6. Get 1 tsp of red chilli powder.
7. Provide 1 tsp of chat masla powder.
8. Use to taste of Salt.
9. Take As needed of Coriander leaves finely chopped.
10. Use as needed of Namkeen sev for garnishing.
11. You need 2 tsp of butter for cooking.

Steps to make Brown bread papdi chana chat:

1. First cut brown bread pieces into desire shapes. Now take a nonstick pan,apply butter on it and put these pieces on that.cook from both sides until they becomes crisp. Brown bread papdis are ready keep this aside..
2. Now take beaten curd,add 1 tsp sugar into this mix well..
3. Now take all ingredients in a plate,like mashed black chana,finely chopped onion,beaten curd and chopped coriander leaves..
4. Now take crisp brown bread papdi,put 1 tsp black chana on it then put finely chopped onion,beaten curd and finally green chutney. Sprinkle some chat masala,red chilli powder.Garnish with namkeen sev. Repeat this process with remaining papdis. Brown bread papdi chat is ready. Serve immediately..

You can even garnish with some crushed papdi or pani poori. Papdi chaat is one of those iconic street foods in India that is enjoyed by people of all ages. Crispy fried papdis topped with your favorite toppings, chutneys and sev makes for a Chopped tomato. Yoghurt, whisked with salt and sugar to taste. Papri chat or papri chaat (ISO: pāpṛī cāṭ) is a popular traditional fast food and street food from the Indian subcontinent, probably in North India, Bangladesh and Pakistan.

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