Easiest Way to Make Award-winning Chicken fillets baked In enchilada sauce - Free Download

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We hope you got benefit from reading it, now let's go back to chicken fillets baked in enchilada sauce recipe. To cook chicken fillets baked in enchilada sauce you only need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken fillets baked In enchilada sauce:

1. Take 30 of chicken fillets.
2. Take of Butter.
3. Take 1 bag of enchilada spice.
4. Take 1 can of tomato soup.
5. Prepare 2 cups of water.
6. Prepare of Cheese.

Steps to make Chicken fillets baked In enchilada sauce:

1. Fry the chicken fillets in butter, until there nice and brown.
2. Mix the enchilada spice with the tomato soup and water, and cook for 5min..
3. Put the chicken fillets in a glass pan, pour the sauce over the chicken.
4. Bake at 300f for one hour.
5. Spread a bit cheese over, bake again till cheese is melted..

Chicken enchiladas with coriander, avocado and soured cream make for happy faces and full tummies! Spoon the remaining enchilada sauce over the top and scatter with grated cheese. The enchilada sauce in this recipe is so good I Enchiladas can be filled with anything you can think of! In this Chicken Enchiladas Then top with cheese. Cover with aluminum foil and bake in the oven on the middle rack.

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